Monday, 24 August 2009

MasterM, Gourmand

MasterM
Can you pass the gravy.

MrsM
I didn't know you liked gravy!
Is this a new thing?

MasterM
What do you mean?
I have always liked gravy.

MrsM
That is NOT true...
there was a time when you only ate dry food. (1)

MasterM
That was years ago...(2)
now I have gravy on chicken and beef and lamb...

but not on sausages.

I am ethically opposed to gravy on sausages.

MrsM
What!!

MasterM
Yes, I feel sorry for the little guys
swimming around on the plate

it just seems cruel

so ketchup is the only option for sausages.

*****

(1)
MasterM was a child who made careful choices about food.
He lived successfully for three months
on a diet of cucumber and milk.
I gave up worrying at an early stage.

(2)
Two years ago.
Or maybe eighteen months.

12 comments:

  1. No 1 had three months of Kraft cheese slices and fromage frais.

    I too don't worry anymore.

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  2. I always laugh so much at the familiarity of these conversations with Master M.
    And "careful food choices" sounds so much better than fussy eater. I shall remember that one!

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  3. After 14 years gemma has suddenly decided that she loves onions, in any form. I live in hope that she soon feels the same way about potatoes.

    love and hugs (the other) Gina xxx

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  4. your son speaks truth. Tomato sauce truly is the best option for sausages.

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  5. 'Careful food choices'. I am saving that one up; I'm sure I shall be needing it in, oh, about 3 hours?!

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  6. The mind boggles: did he pour his milk over his cucumber (a la cereals), or make "smoothies".....? Mine wouldn't eat tomatoes or carrots (always referred to as red/orange "aliens").

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  7. I too commend "careful food choices."
    Frankly, Youngest has always been a bit of a brat about food.

    I'm thinking there are many new things to learn about MasterM.

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  8. I too am going to use 'careful food choices' from now on! K x

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  9. I concur with MasterM and Trash. Ketchup for 'sossi' as MissP2 calls them. Thankyou for the chuckle Alice.

    (whispers... I went to the post office this morning...)

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  10. I must join the group loveing the new trend, i.e. the "careful food choices club"
    That is some chic way to define a picky eater.
    I believe we were (or are) all part of this club.
    Paola

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  11. I met a kindergarten teacher the other day who revealed that she says matter-of-factly, "Oh, you haven't learned to like that yet," when someone squawks about a particular food. I immediately stole the idea.

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  12. I too have a boy with lots of food rules. eg tomato sauce is OK on a pie, but not on a hot dog; butter is OK on a vegemite sandwich, but not on a chicken sandwich; gravy is OK on a roast, but not on a vegetable.

    It is all so confusing...

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